The Halserlam is situated at the southernmost point of the Rittisberg at 1,200 m above sea level and is one of the oldest managed alpine pastures in the Dachstein region. The hut is proudly 400 years old and is known far and wide for its flambéed Kaiserschmarren, which is still cooked in the 140-year-old wood-fired oven.
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High mountain reservoirs Kaprun Salzburg
The buttermilk alp St. Martin at the Tennengebirge
Heinrich Kiener house St. Johann im Pongau
Ennslehenhütte Upper Marbach Alm Flachau
Schwarzen lake Kleinsölk
